This cask-aged balsamic vinegar from Modena, Italy, is made from acetified grape must using a 25-year refinement process in different high-quality wood, resulting in a vibrant and assertive condiment with a thick, fluid consistency. Classic balsamic taste with Port and Raisen undertones.
Gluten-Free. No artificial flavorings, thickening agents, caramel nor, additives added.
